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	<title>Comments on: Saturday, 21 Nov, 2009</title>
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		<title>By: Patrick Spencer</title>
		<link>http://www.crossfithuntsville.com/2009/11/21/saturday-21-nov-2009/comment-page-1/#comment-5405</link>
		<dc:creator>Patrick Spencer</dc:creator>
		<pubDate>Mon, 23 Nov 2009 00:09:03 +0000</pubDate>
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		<description>26:20 at Jingle Bell...PR...the legs do not want to do this day over again any time soon.</description>
		<content:encoded><![CDATA[<p>26:20 at Jingle Bell&#8230;PR&#8230;the legs do not want to do this day over again any time soon.</p>
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		<title>By: Aaron</title>
		<link>http://www.crossfithuntsville.com/2009/11/21/saturday-21-nov-2009/comment-page-1/#comment-5403</link>
		<dc:creator>Aaron</dc:creator>
		<pubDate>Sun, 22 Nov 2009 23:43:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.crossfithuntsville.com/?p=3648#comment-5403</guid>
		<description>15:41 with 20#</description>
		<content:encoded><![CDATA[<p>15:41 with 20#</p>
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		<title>By: Patrick Spencer</title>
		<link>http://www.crossfithuntsville.com/2009/11/21/saturday-21-nov-2009/comment-page-1/#comment-5402</link>
		<dc:creator>Patrick Spencer</dc:creator>
		<pubDate>Sun, 22 Nov 2009 20:02:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.crossfithuntsville.com/?p=3648#comment-5402</guid>
		<description>Sunday WOD:

3 rounds at 135# (80% of BW: 170)

...off to the Jingle Bell 5k...this is going to be fun after that WOD.</description>
		<content:encoded><![CDATA[<p>Sunday WOD:</p>
<p>3 rounds at 135# (80% of BW: 170)</p>
<p>&#8230;off to the Jingle Bell 5k&#8230;this is going to be fun after that WOD.</p>
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		<title>By: Robert S.</title>
		<link>http://www.crossfithuntsville.com/2009/11/21/saturday-21-nov-2009/comment-page-1/#comment-5401</link>
		<dc:creator>Robert S.</dc:creator>
		<pubDate>Sun, 22 Nov 2009 14:40:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.crossfithuntsville.com/?p=3648#comment-5401</guid>
		<description>A good point, Patrick.  Slaughtering a cow, deer, dove, chicken, or any animal is nasty work.  To answer your question, I have obtained my meat the old fashioned way on several occasions.  However, the animal was not raised in such unhealthy environments, and I make an effort not to contaminate the meat.  Not so much can be said for the industrial slaughter houses.  Maybe I am reading way too much into it, and I can&#039;t say that even with all of my ranting about this that I eat only grass fed animals.  I buy 99% of my meat at Costco or Kroger and enjoy every minute of eating it.</description>
		<content:encoded><![CDATA[<p>A good point, Patrick.  Slaughtering a cow, deer, dove, chicken, or any animal is nasty work.  To answer your question, I have obtained my meat the old fashioned way on several occasions.  However, the animal was not raised in such unhealthy environments, and I make an effort not to contaminate the meat.  Not so much can be said for the industrial slaughter houses.  Maybe I am reading way too much into it, and I can&#8217;t say that even with all of my ranting about this that I eat only grass fed animals.  I buy 99% of my meat at Costco or Kroger and enjoy every minute of eating it.</p>
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		<title>By: Patrick</title>
		<link>http://www.crossfithuntsville.com/2009/11/21/saturday-21-nov-2009/comment-page-1/#comment-5400</link>
		<dc:creator>Patrick</dc:creator>
		<pubDate>Sun, 22 Nov 2009 05:07:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.crossfithuntsville.com/?p=3648#comment-5400</guid>
		<description>Dude.
Your ability to take &quot;the pain&quot; was phenomenal.  I haven&#039;t puked yet... such a puss, I am.</description>
		<content:encoded><![CDATA[<p>Dude.<br />
Your ability to take &#8220;the pain&#8221; was phenomenal.  I haven&#8217;t puked yet&#8230; such a puss, I am.</p>
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		<title>By: Patrick</title>
		<link>http://www.crossfithuntsville.com/2009/11/21/saturday-21-nov-2009/comment-page-1/#comment-5399</link>
		<dc:creator>Patrick</dc:creator>
		<pubDate>Sun, 22 Nov 2009 04:57:38 +0000</pubDate>
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		<description>40:24, yep...you&#039;d have smoked my skinny ass.</description>
		<content:encoded><![CDATA[<p>40:24, yep&#8230;you&#8217;d have smoked my skinny ass.</p>
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		<title>By: Patrick</title>
		<link>http://www.crossfithuntsville.com/2009/11/21/saturday-21-nov-2009/comment-page-1/#comment-5398</link>
		<dc:creator>Patrick</dc:creator>
		<pubDate>Sun, 22 Nov 2009 04:50:20 +0000</pubDate>
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		<description>All in all, the way we get our meat has always been nasty.  Ever slaughtered a cow the old fashioned way?  Shoot a grain fed steer in the head, string it from a sturdy tree, and get to work.  Pretty nasty stuff.  I&#039;ll take the pretty plastic wrap and styrofoam trays.  We&#039;ve had cows as long as I can remember, helped slaughtered a few myself.  Give me the Kroger variety any day.  Just give me the protein.</description>
		<content:encoded><![CDATA[<p>All in all, the way we get our meat has always been nasty.  Ever slaughtered a cow the old fashioned way?  Shoot a grain fed steer in the head, string it from a sturdy tree, and get to work.  Pretty nasty stuff.  I&#8217;ll take the pretty plastic wrap and styrofoam trays.  We&#8217;ve had cows as long as I can remember, helped slaughtered a few myself.  Give me the Kroger variety any day.  Just give me the protein.</p>
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